EFFECT OF HYDRATION ON TRANSPORT THROUGH THE INTERVERTEBRAL DISC

Abstract

Background and Purpose: Intervertebral discs are the largest avascular tissue sources in the human body. The transport of vital nutrients and oxygen into and metabolic waste products out of the disc, relies mainly on the diffusion through the disc matrix. The health or degree of degeneration of the disc is thought to be directly related to the transport properties of the disc. The diffusivity of nutrients and metabolites varies with matrix composition and especially with matrix hydration. The hydration of the disc varies by approximately 25% in the normal 24hour loading cycle of human beings. This work addresses the question of the effect of hydration of the disc tissue on the solute diffusivity.

Methods: Measurements of the diffusion of solutes were performed in ca. 2year bovine caudal discs. Diffusivity of dissolved oxygen and nitrous oxide was monitored electrochemically. Diffusivity of 0.05 to 70kDa solute species was determined by measuring concentration gradients using either fluorescent or radiotracers. Hydration was controlled by either mechanical static load or by osmotic equilibration.

Results: Diffusion rates varied with solute molecular weight (MW), decreasing steeply with an increase in MW. For small solutes, the diffusivity was greater in the nucleus than the outer annulus, but this difference was insignificant for the larger solutes. Diffusivity changed by a significant amount with hydration changes, which were significantly affected by loading. Application of a 0.2MPa mechanical load led to a drop in hydration of the outer annulus and nucleus of 33.3% and 42.1% and corresponding falls in diffusivity of glucose of 34.0% and 81.3% respectively.

Conclusions: The large changes in hydration experienced during normal loading of the spine have a marked effect on nutrient and metabolite diffusivity. This effect has not been considered previously but could significantly influence supply of nutrients to the disc cells.